Segregation Day at the Farm…

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Well, it finally had to come to a head.  The turf war between Windhaven ovines and caprines heated up to a point that no one was having ANY fun.   Feeding time was just a big battle.  Everyone was pushing and shoving, gulping down food, acting like bullies.  It was the big goats against the little lambs, the momma ewes against the goatie girls and just had to be stopped.  We food ladies were sick of being mobbed and also afraid of some of the less forceful members of the flock getting shut out of goodies while the strong got fatter.  Something had to give.

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So, $40 later and a couple posts, we had an answer.  The goat gang was moving to a smaller part of the big paddock.  About 1/3 of it.  The sheep, numbering many more, were getting the other 2/3rd.  Each would have a building for the winter and an exercise pasture.  The sheep got the weed patch, which works out lovely because they don’t jump the low spots.  Because of the goats, we couldn’t let everyone out!  They would bend and step on the fence and wreck it to get into our neighbor’s greenway.  But the sheep, they don’t.    The goats get the middle yard, which is much more secure for them.  We may have to put a heat lamp in the littler goat shack if the temps get super low, but the nice thing is there is electricity there, so it will be easy!  And it will keep their heated water bucket close by for them!  It’s a perfect set up. DSC_0526

Rafeka is checking out the working tools.  He is very careful about all farmyard construction.

Actually, it’s a very good thing because we found that Rana and Rafeka were a little thin.  Hard to tell through all that lovely fiber, but they are very soft hearted and I think they were getting pushed aside too much and missing out on goodies.  Now, I can make sure they are getting their own feed bucket to share and hay, because the competition in the goat paddock will be far far less.

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Buttercup is getting very rotund, a nice healthy fat pack for the coming winter!  But that is because she is the QUEEN of the hoofies.   She always gets her fair share and more.  Now that they are separated, I can make sure she doesn’t over do it.  Heck, if she insists on being a bully to the small pack, she can be fed on a lead, snapped to the fence and her own bucket, or she can be put back in with the sheep where they don’t get as rich a feed as the angoras.  DSC_0534 DSC_0536

Everyone is so excited when Maggie comes out with the feed bucket!  Yeah!   But it’s so much calmer than before.  It works!  Wonderful!

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Now, that is what I like to see.  Nice orderly meals.  No pushing, no shoving, just everyone eating their share.  Just beautiful.  DSC_0544

Bonnie is suspicious, however.  But then she is always suspicious…  She is pretty sure they are getting something better than she and her sheep buddies are getting.  And she’s right.  The goats do get a little richer food now, because angora goats are kind of fragile.  They can really suffer in the cold if they don’t have a nice fat layer.  They just are a little more, well, delicate.  Sheep are more robust.  All our sheep look nice, good weight, nice fleeces, ready for breeding and the winter months.  They do get a little sweet feed and extras…  it’s called flushing.  You up the calories for awhile, and they get much more interested in breeding good strong healthy lambs. If they are on thin rations, often they will not cycle or breed poorly, often just singles.  We want a nice group of healthy babies, so that means a little more goodies in the feed buckets!  DSC_0561

We got this nice big crate for free at the feed store!  It had farm equipment in it.  I thought it would make a perfect hay feeder and it does!  If you can keep their hay in an area, and they can’t walk all over it, they will eat it much more completely.  The holes in this crate are large enough that no one gets stuck, yet everyone can eat easily from it.  And we can drag it around a little bit, so that the spent hay doesn’t get too high around it.  A win win situation, if you ask me.

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Evee, the farm dog, in action.    She absolutely adores when we move livestock around.  And she is almost helpful!  About 80% of the time.  She’s getting so much better at it!   We always give her a chance.  She did a great job of moving all the boys to their new digs!

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We had to move the little unfixed boys to their new pasture, up front in the ram field.  Because to get everyone in the mood, there has to be a little absence…  to make the heart grow fonder!  And we don’t want accidental hooky pokey going on before the scheduled times.  I do not like to lamb in the middle of winter!!!  We like to wait until Thanksgiving weekend to introduce our ram to our eligible ladies.  So for about 2 months, the boys are up front.  They have been settling in so nicely.  DSC_0587

They get goodies like pumpkins and apples!

Huldur loves goodies from the slave women!!!   More food!!!!

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Lukkus, our lovely Finn ram, is going to be the hunk of the year.  He is already a good bit taller and robust than his little friends.  He is hornless, but that shouldn’t stop him from his duties.  (It’s normal for Finns to be polled…)  He is such a nice boy, not shovey or pushy at all!  I know that he might get a little more attitude after his breeding season, but still, Finn are known to be a little more mellow than Shetland rams.  I hope we can keep him around for a good long time.  Three years or more for breeding would be wonderful!

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And his lovely fleece and beautiful tri coloring is going to look nice on my beautiful Shetland ewes!!!   Can’t wait to see next year’s babies!

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Well, it was about two weeks ago that we did this big segregation move.  And I have to say, it’s been the best thing!  Buttercup and her gang are happy, healthy and chubby!  And the sheep are so calm and content, it’s wonderful.  The ram boys are all just hanging out, eating and packing on a little extra chub for the breeding season.  It’s just all good.

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Rana and Rafeka are putting on some weight and actually standing up to Sam bit more.  I think with all the sheep and Sam, it was just a little too much.  But now, it’s just Sam, so they have been standing their ground a bit more and shoving back!  Yah!  DSC_0627

Of course, Bonnie is still suspicious.

But that is Bonnie.

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Piglets in New Homes!

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As you might remember, we had two spring pig litters this year, resulting in eleven piglets!   We had such a good time raising them all up…  so fun to see so many little porkers in with the adults!

But slowly, one or two at a time, we have sold them to new homes!  We only have three left at the moment and that is good, because we are pretty sure we have another two litters arriving sometime in the next six weeks!

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Two little girl piglets went to their new home way up in Michigan last week…  and because of the laws and rules of Michigan, they had to be tagged and vet checked before they could cross the state lines.   That was something new for us!   We we corralled them all before our vet came out with her husband to help give them a health check and get them tagged and ready to go.  Needless to say, they were not impressed with farm exams!  DSC_0388

And then when we were all done here, they were loaded up in an dog crate and we met the new owner’s mom in Ann Arbor, Michigan!  I’ll bet that the little shopping center we met at doesn’t have hog transfers take place too often!  Actually, they were very good little travelers.  Most livestock seems to be pretty calm about road trips.   I think they are a little too scared to be naughty!

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I can see that the girls are settling in so nicely…  they are getting lots of treats and attention there!  And apples!!!   Look at that big bowl of apples!!!  12048944_931871976850932_1339221824_n

Nom, nom, nom, nom…  this was sure worth the trip!!!

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Everyone else at the homestead seemed to not really notice their absence.  I guess that is the way of hogs.  More food for those left!   We still have the last three available for sale, but if they don’t sell, then we will raise them up for freezer camp some time in the very early spring.

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Guess that is the best part about raising pigs!   If you can’t sell them as piglets for breeding stock or for others to raise for meat, you can always raise them yourself and have a nice little stash for the freezer later on.   Not too many people out there that don’t like good honestly raised pork, especially gourmet pork like American Guinea Hogs!  DSC_0556 DSC_0558

What you talkin’ about???  Freezer Camp????   Do they have fun activities there?  Hmmm…

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I gotta say, we raise some cute little piglets! Pigs are one of our favorite animals to raise! For the most part, they are pretty easy.  Every so often, the little ones get out!  They are sneaky…  they don’t have to dig too big of a hole to sneak under the fence!  Seems like every litter has a few naughty ones that will do so a time or two.  Thankfully, they stick right around Momma, just running about in the middle yard and exploring a little bit!  I wish we could let them out a lot more, but the little diggers like to make ruts in the grass hunting for grubs in the lawn!   Sorry piggies!   Back to the pen for you!   

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Dehydrator Blues…

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As you might have read, I got a dehydrator at a garage sale for a mere $2.00.   I was so thrilled!  I’ve been wanting to give dehydration a try for storing foods.  Most decent units are at least $50, so this $2 find was a delight.  I love being to give things a try without breaking the bank.

Well, I did a couple trays worth of apples and they were pretty good.  A little different, but we liked them.  Unfortunately, if you sliced them pretty thin, thin enough to dry well, it meant you could only get about three apples in all the trays!  And it would take nearly a day to really dry them out well.  A lot of effort for just three little apples.

So I decided to give other things a try.  Like bananas, strawberries and pineapple.

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To be honest, the pineapple was about the only good thing and we used canned pineapple.  The bananas and strawberries stuck so badly to the trays, it was very tedious to get them all off.  The dried fruit bits seemed to loose their flavor and were just kind of dull and dried out.  I know that they were dehydrator, but I somehow hoped they would be, well, interesting.  And then everyone kept saying, oh, they will be so good when you rehydrate them.

Rehydrate them?  So like I’m spending all this time dehydrating and then to make them enjoyable, I have to rehydrate them.  Oh, okay.  Yeah I suppose in the time of zombies, or as a last ditch food supply, these would be good.  But you would have had to have your unit running for months and months before! Ah, no thanks. 

I think I will stick to my old fashioned canning and freezing.  And then, just eating seasonally.  It was interesting, but I thought it was really tedious to cut them all up and wait and wait.  And then, I thought it was hard to make sure they wouldn’t mold if there was any moisture left.  I just wasn’t sure about it.

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So, in the end, we decided that dehydration for preservation was just not our thing.  I put a little contest up on the Facebook page and sent the little unit off to a super nice reader lady, SteffiB, and she was just soooo thrilled to have won it.  I sure hope that she has a good time with it!

And I’m not sad or anything.  You know, homesteading, at least modern homesteading, is finding out what works best for you and yours.  You don’t have to do everything or get a lowered score in the competition phase.  If you do half a dozen things and they work for you, that is great!  So far, we’ve found that rabbits, bees, milk goats and dehydration are just not our strong suits.  And that is perfectly fine.  Why make yourself crazy?  You can always trade and barter for those things that are you are not good or comfortable at!  We do all the time.   It works out great!  Focus on your strengths and the things you enjoy!

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